50 Quick And Easy Slow Cooker Soup Mouthwatering Classics Recipes

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Written By Esrat Jahan

I'm the creator behind all the tasty low-carb, salad, and gluten-free recipes at Keto Vegetarian Recipes.

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Get ready to enjoy 50 quick and easy slow-cooker soup delicious and hassle-free recipes. We will explore a variety of soups that can be made in a slow cooker, providing you with a convenient and time-saving cooking method.

From classic favourites like chicken noodle soup and tomato bisque to unique combinations such as butternut squash and coconut soup or creamy white bean and kale soup, there is something for everyone in this collection. So, grab your slow cooker and prepare to create flavorful and comforting soups with minimal effort, allowing you to savour every spoonful without spending hours in the kitchen.

50 Quick And Easy Slow Cooker Soup Recipes : Mouthwatering Classics

Classic Soup Recipes


Regarding classic soup recipes, a few things bring comfort and satisfaction, like a warm and hearty bowl of chicken noodle soup, a tangy and flavorful tomato soup, or a strong and nutritious minestrone. These comforting favourites have stood the test of time and remain a go-to option for those craving a soothing and nourishing meal. Whether seeking comfort on a chilly winter evening or a quick and easy meal, these classic soups satisfy your taste buds.

Chicken Noodle Soup

Nothing beats the classic chicken noodle soup for warm and nourishing comfort food. This soup is a staple in many households with its rich broth, tender chicken, and hearty vegetables. To make this delicious soup in your slow cooker, follow the steps below:

  1. Add 1 pound of boneless, skinless chicken breasts to the slow cooker.
  2. Add 4 cups of chicken broth, 2 cups of chopped carrots, 2 cups of chopped celery, one diced onion, and two minced garlic cloves.
  3. Season with salt, pepper, and favourite herbs and spices, such as thyme and bay leaves.
  4. Cook on low for 6–8 hours or on high for 3–4 hours until the chicken is fully cooked and the vegetables are tender.
  5. Remove the chicken from the slow cooker, shred it with forks, and return it to the soup.
  6. Add 2 cups of cooked noodles, such as egg noodles or rotini, and cook for 30 minutes.
  7. Serve hot and enjoy the comforting flavours of this classic soup.

Tomato Soup

Tomato soup is another classic that never disappoints. Its rich and tangy flavour pairs perfectly with grilled cheese sandwiches or a fresh salad. To make a simple and delicious tomato soup in your slow cooker, follow these steps:

  1. Combine two cans of diced tomatoes, one can of tomato sauce, chopped onion, and two minced garlic cloves in your slow cooker.
  2. Add 1 cup of vegetable or chicken broth, one tablespoon of sugar, and your favourite seasonings, such as basil, oregano, and bay leaves.
  3. Cook on low for 6–8 hours or on high for 3–4 hours until the flavours meld together.
  4. Using an immersion blender or regular blender, puree the soup until smooth and creamy.
  5. Return the soup to the slow cooker and add 1/2 cup of heavy cream or coconut milk for a creamy and luscious texture.
  6. Stir well and continue cooking for an additional 30 minutes.
  7. Serve hot and savour the delightful taste of this classic soup.


Minestrone is a hearty and nutritious Italian soup packed with vegetables, beans, and pasta for a satisfying and well-rounded meal. To make a flavorful minestrone in your slow cooker, use the following recipe:

  1. Add 3 cups of vegetable broth, one can of tomatoes, one diced onion, two chopped carrots, two chopped celery stalks, two minced garlic cloves, and one tablespoon of tomato paste.
  2. Season with Italian herbs, such as oregano, basil, and thyme, as well as salt and pepper.
  3. Cook on low for 6–8 hours or on high for 3–4 hours until the vegetables are tender.
  4. Add one can of drained and rinsed kidney beans, 1 cup of cooked pasta, and 2 cups of chopped spinach or kale.
  5. Cook for an additional 30 minutes until the flavours meld together.
  6. Serve hotand enjoy a nourishing bowl of this classic Italian soup.


Vegetarian Soup Recipes

Are you looking for some delicious vegetarian soup recipes that are satisfying and easy to make? Look no further! This section will explore three mouthwatering vegetarian soup recipes you can prepare using your slow cooker. Whether you’re a long-time vegetarian or simply looking to incorporate more plant-based meals into your diet, these recipes will surely please your taste buds.

Butternut Squash Soup

Butternut squash soup is a classic favourite, perfect for cosy nights. This creamy and velvety soup is packed with flavour and nutrients, making it an excellent choice for vegetarian meals. To make this soup, you’ll need:

  • One medium butternut squash, peeled and diced
  • One onion, chopped
  • Two garlic cloves, minced
  • 4 cups vegetable broth
  • One teaspoon of dried thyme
  • 1/2 teaspoon ground nutmeg
  • Salt and pepper to taste

Add all the ingredients to your slow cooker, give it a good stir, and cook on low for 6–8 hours or until the squash is tender. After that, use an immersion blender to puree the soup until smooth. Serve piping hot with a sprinkle of fresh thyme as garnish.

Broccoli Cheddar Soup

You’ll love this comforting soup if you’re a fan of the classic combination of broccoli and cheddar. Here’s what you’ll need:

  • 2 cups broccoli florets
  • One carrot, grated
  • One small onion, diced
  • Two garlic cloves, minced
  • 4 cups vegetable broth
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1/4 cup all-purpose flour
  • Salt and pepper to taste

Combine the broccoli florets, grated carrot, diced onion, minced garlic, and vegetable broth in your slow cooker. Cook on low for 4-6 hours or until the vegetables are tender. In a separate bowl, whisk the milk and flour together until smooth, then gradually pour it into the slow cooker. Stir in the shredded cheddar cheese until melted and well combined. Allow the soup to cook for 20–30 minutes or until thickened. Serve hot with a sprinkle of shredded cheddar on top.

Vegetable Lentil Soup

Loaded with protein-packed lentils and a variety of vegetables, this hearty soup is delicious and incredibly satisfying. Here’s what you’ll need:

  • 1 cup dried lentils, rinsed
  • One onion, chopped
  • Two carrots diced
  • Two celery stalks, diced
  • One bell pepper, diced
  • Two garlic cloves, minced
  • 4 cups vegetable broth
  • One teaspoon cumin
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper (optional)
  • Salt and pepper to taste

Combine all the ingredients in your slow cooker, stir well, and set it low for 8–10 hours. The lentils should be tender, and the vegetables should be cooked through. If desired, season with additional salt and pepper to taste. Serve hot and enjoy the comforting flavours of this vegetable lentil soup.

International Soups

Expand your culinary horizons with these mouthwatering international soup recipes. From the rich flavours of French Onion Soup to the aromatic spices of Thai Coconut Curry Soup and the bold warmth of Mexican Tortilla Soup, these recipes will transport your taste buds worldwide without leaving the comfort of your kitchen.

French Onion Soup

Indulge in the classic French caramelized onions and melted Gruyère cheese flavours with this comforting French Onion Soup. Slow-cooked to perfection, this soup showcases the hearty sweetness of the onions, complemented by a rich beef broth and finished with a crusty baguette slice topped with melted cheese. This soup will impress and satisfy your guests, perfect for a cosy night or a fancy dinner party.

Thai Coconut Curry Soup

Kick up the heat with the vibrant and aromatic Thai Coconut Curry Soup. Bursting with exotic flavours, this soup combines coconut milk’s creaminess, lime juice’s slight tanginess, and red curry paste’s spiciness. Loaded with colourful vegetables, tender chicken, or succulent shrimp, this soup is a complete meal in a bowl. Garnish with fresh cilantro and a squeeze of lime to elevate the flavours, and enjoy a taste of Thailand right at your dining table.

Mexican Tortilla Soup

Embrace the vibrant spices of Mexican cuisine with the zesty and satisfying Mexican Tortilla Soup. This hearty soup is packed with the smoky flavours of cumin, lime’s tanginess, and chilli powder’s earthiness. Slow-cooked with chicken, tomatoes, onions, and garlic, this soup is topped with crispy tortilla strips, creamy avocado, and fresh cilantro for a delightful crunch and contrast of textures. Prepare to be transported to the streets of Mexico with every spoonful.

Healthy Soup Options

When it comes to quick and easy meals, slow-cooker soups are a lifesaver. They are not only convenient but also provide a myriad of options to incorporate healthy ingredients. If you want delicious and nutritious soups to add to your recipe repertoire, we’ve got you covered! This article will explore three mouthwatering and wholesome options: quinoa and vegetable soup, chicken and kale soup, and turkey chili. Whether you’re a vegetarian, a meat lover, or somewhere in between, you’ll find a healthy soup option that suits your taste buds and dietary needs.

Quinoa And Vegetable Soup

Loaded with fibre, protein, and essential vitamins, Quinoa and Vegetable Soup is a perfect choice for those who want a nutritious meatless option. This soup combines fluffy quinoa, vibrant vegetables, and flavorful seasonings to create a hearty and satisfying dish.

Here’s what you’ll need for this delectable soup:

Ingredients: Instructions:
  • 1 cup of cooked quinoa
  • 2 cups of vegetable broth
  • One onion, diced
  • Two carrots, chopped
  • Two celery stalks, sliced
  • One red bell pepper, diced
  • Two cloves of garlic, minced
  • One teaspoon of dried herbs (such as thyme or oregano)
  • Salt and pepper to taste
  1. In a slow cooker, combine all the ingredients.
  2. Cover the slow cooker and cook on low for 6–8 hours or on on high for 3–4 hours.
  3. Once the vegetables are tender, adjust the seasoning according to your taste.
  4. Serve hot and enjoy!

Chicken And Kale Soup

If you’re a fan of meat-based soups, Chicken and Kale Soup is a winning choice that combines protein-rich chicken with nutrient-packed kale. This flavorful combination is delicious and provides a healthy dose of vitamins and minerals.

Here’s what you’ll need for this wholesome soup:

Ingredients: Instructions:
  • 1 pound of boneless, skinless chicken breasts or thighs
  • 4 cups of chicken broth
  • One onion, diced
  • Two carrots, chopped
  • Two celery stalks, sliced
  • 2 cups of chopped kale
  • Two cloves of garlic, minced
  • One teaspoon of dried thyme
  • Salt and pepper to taste
  1. Add all the ingredients to your slow cooker.
  2. Cover and cook on low for 6–8 hours or on on high for 3–4 hours.
  3. Once the chicken is cooked through and tender, shred it using two forks.
  4. Adjust the seasoning if needed.
  5. Serve hot, and savour the deliciousness!

Turkey Chili

Turkey Chilli is a fantastic option if you prefer a soup with a little kick. Packed with lean ground turkey, kidney beans, and an array of aromatic spices, this soup is flavorful and an excellent protein and dietary fibre source.

Here’s what you’ll need for this zesty chilli:

Ingredients: Instructions:
  • 1 pound of lean, ground turkey
  • One can of kidney beans, drained and rinsed
  • One onion, diced
  • Two cloves of garlic, minced
  • One red bell pepper, diced
  • One can of diced tomatoes
  • Two tablespoons of chilli powder
  • One teaspoon of cumin
  • Salt and pepper to taste
  1. In a skillet, cook the ground turkey until browned.
  2. Transfer the cooked turkey to your slow cooker.
  3. Add the remaining ingredients and stir well.
  4. Cover the slow cooker and cook on low for 6–8 hours or on high for 3–4 hours.
  5. Taste and adjust the seasoning as desired.
  6. Serve hot, and relish the delightful flavours!

These healthy slow-cooker soup options are satisfying and incredibly simple to prepare. Enjoy filling your home with delightful aromas while creating nourishing meals that keep you warm and content all winter!

Dessert-inspired Soups

If you have a sweet tooth and love experimenting with unique flavours, these dessert-inspired slow cooker soups are perfect. These soups take classic dessert flavours and transform them into warm and comforting dishes you can enjoy any day. Whether you’re in the mood for a cosy pumpkin spice soup, a delightful apple cinnamon soup, or even a chocolate peanut butter soup, these recipes will surely satisfy your dessert cravings while providing the comfort of a warm bowl of soup.

Pumpkin Spice Soup

Inspired by the iconic fall flavour, pumpkin spice soup combines creamy pumpkin, aromatic spices, and a hint of sweetness. It’s like enjoying a slice of pumpkin pie in a bowl! The slow cooker allows the flavours to infuse and develop, resulting in a rich, creamy, and oh-so-satisfying soup. Serve it with a whipped cream dollop and a cinnamon sprinkle for that extra indulgence.

Apple Cinnamon Soup

Sweet apples and warm cinnamon are a match made in dessert heaven, and in this slow-cooker soup, they come together to create a cosy and refreshing treat. The apples are cooked until tender and then pureed with cinnamon and a touch of sweetness, making a luscious soup perfect for chilly days. Top it with a sprinkle of cinnamon sugar or a drizzle of caramel sauce to take it to the next level.

Chocolate-Peanut Butter Soup

This soup is a dream come true for all the chocolate and peanut butter lovers out there. Velvety smooth and intensely rich, this slow cooker soup combines the irresistible flavours of chocolate and peanut butter uniquely and deliciously. The slow cooker melts the flavours, resulting in an indulgent and satisfying soup. Serve it with a dollop of whipped cream and a sprinkle of chopped peanuts for that perfect balance of flavours and textures.

50 Quick And Easy Slow Cooker Soup Recipes : Mouthwatering Classics

50 Quick And Easy Slow Cooker Soup Recipes : Mouthwatering Classics

Frequently Asked Questions On 50 Quick And Easy Slow Cooker Soup Recipes

Q: How Do I Choose The Right Slow Cooker For Soup Recipes?

A: When choosing a slow cooker for soup recipes, consider the size, temperature settings, and programmable features. Opt for a size that suits your needs, ensure it has low and high-temperature environments, and choose one with a programmable timer for added convenience.

Q: Can I Cook Soups With Frozen Ingredients In A Slow Cooker?

A: You can cook soups with frozen ingredients in a slow cooker. However, it is recommended to thaw any meat or frozen vegetables before adding them to the slow cooker to ensure even cooking. This will also prevent the slow cooker from taking longer to reach safe cooking temperatures.

Q: Are Slow Cooker Soups Budget-friendly?

A: Absolutely! Slow cooker soups are a budget-friendly option as they allow you to use inexpensive cuts of meat and a variety of affordable ingredients like beans, lentils, and vegetables. Plus, slow cooking allows the flavours to develop, resulting in delicious soups that provide excellent value for your money.


So there you have it: 50 incredible slow-cooker soup recipes to satisfy your cravings and warm your soul. With minimal effort and maximum taste, these recipes will become weeknight staples in your kitchen. Whether you’re a busy parent, a working professional, or someone who loves delicious and comforting meals, these quick and easy slow-cooker soups are a must-try.

So grab your slow cooker, gather your ingredients, and get ready to enjoy the incredible flavours that await you. Happy cooking!

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